Staff Picks

Regular price $165.00

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A collection of what we are really enjoying drinking right now in the Brisbane heat. A Sauv Blanc like you've never had before from Sven Joschke, Tassie Chardonnay, skin contact Gris from Owen Latta and some light bright reds perfect as is or out of the fridge.

What's in this pack?

2021 Sven Joschke Fumé Blanc // Langhorne Creek, SA

Guided by 'Schwatta' and Shelly from Biscay Rd in Tanunda, and inspired by his experience making wine in Jura, France, the mission has been simple from the get go - make it delicious, work your backside off, do it with love and most importantly, let nature do the talking.

2020 Hughes & Hughes Chardonnay // Tasmania

Fruit from vineyards in the Coal River (Clarence House and Clemens Hill) and Derwent Valleys (Kinvarra). 70% whole bunch pressed, 25% cold-soaked on skins for five days, all naturally fermented in oak (15% new). Partial malolactic fermentation while maturing on lees for five months. Bottled unfined and filtered.

 2021 Latta 'Ex Nihilo' Pinot Gris // Western Victoria

"We’ve been producing Pinot Gris now for 5 years, this is one of great examples of the style we like to produce. So pumped to get this wine out there. The Fruit is all from Tarrington, such an epic vineyard, it finally cropped really well in 2021. The vineyard looked so good from start to finish"

2021 Thick as Thieves Gamay // King Valley, VIC

Light bodied palate with raspberry, earth and a touch of mint - super fine and savoury finish. Light, bright and juicy - can be served chilled!

2021 Scorpo 'Noirien' Pinot Noir // Mornington Peninsula, VIC

Vibrant cherry red with purple hues.  Bright berry fruit and cherry nose with flint, oak and spices. Dark cherries, mushroom and spices on the savoury palate with silky tannins.  A wine of wonderful structure and persistence.

2020 Bera Barbera D'Alba // Neviglie, Piedmont IT

A good structured wine with great harmony and a long finish. It has a deep ruby red colour with garnet red tinges, intense fruity fragrances of currant and blackberry, supported by a hint of vanilla. It is dry with pleasantly acidity.