Feeling peckish for a wine? Us too...
What's in this pack?
2017 Bellwether Bianco d'Alessano // Riverland, SA
Grown by Brett Proud, Fascinating tannins & phenolics, a white varietal all about texture, with lanolin, lemon pith, & quite savoury, completely out of the box.
2020 Vinden 'Blue Monday' Skin Contact Semillon // Hunter Valley, NSW
Fermented on skins, 100% whole berry fermentation in an open fermenter; hand plunged, basket pressed and aged for 4 months in seasoned French oak barrels. Unfined, unfiltered, delicious.
2020 Harvest Chardonnay // Adelaide Hills, SA
Plenty of honeydew and lemon blossom, but with crackling mineral acidity and just the right amount of creamy texture to suit prawns or any shellfish, or a classic roast chook. A wine destined for the lunch table.
2019 Thick as Thieves Nebbiolo Rose // King Valley, VIC
Light(ish) bodied and super savoury with a dry finish. Perfect summer drinking.
2019 Brothers Grenache // Clare Valley, SA
Bright and juicy. Raspberries and spice.
2019 La Violetta 'Ye Ye Rouge' Red Blend
A flashback blend here from Denmark in the Great Southern. Pinot Noir and Shiraz with a dash of Pinot Meunier. Bright, juicy and ready to rip.
Drink while listening to: Under the Sun - DIIV
