If a Brunswick local were to fall over while playing ultimate frisbee and graze their knee - this is what would bleed out.
All natty. All delicious. The blood of the hipster.
What's in this pack?
2020 La Violetta 'Spunk' Pet Nat // Denmark, WA
From the red shirt wearing mastermind that is AJ Hoadley, this spunky pet nat is crisp and clean, and extremely drinkable. One bottle may not be enough...
2020 Vinden 'Blue Monday' Semillon // Hunter Valley, NSW
Fermented on skins, 100% whole berry fermentation and aged for 4 months in French oak. Citrus, cut grass and razor sharp. Delicious!
2019 LATTA 'Tranquil' Rose // Pyrenees, VIC
A blend of Nebbiolo and Sangiovese, picked for making Rose. Delicate, and savoury. The drinkability of this wine is off the charts!
2019 Tom Shobrook 'Poolside' Syrah // Flaxman Valley, SA
A Jura Ploussard style savoury Syrah from Vine Vale. Spice and melon with great acidity make this a beautiful little wine.
2019 Hughes & Hughes 'Solstice' Pinot, Dornfelder // Flowerpot, TAS
A preservative free Pinot / Dornfelder blend (plus a few extras) from the brains behind Tasmania's Mewstone Wines. The Dornfelder lends an insanely rich, purple colour and tannin while the cool climate Pinot adds a delicate balance back to the bottle. Floral, clean and crunchy. One of the most interesting wines coming out of Tassie.
2019 Brave New Wine 'El Rojo' Red Blend // Great Southern, WA
Bush vine dry grown Tempranillo, Shiraz, Counoise, Cinsalt and Mencia. A whole lotta natural ferment with no fining or filtration. Cola nut, Fragrant, medium weight. It's crunchy, spicy, yum!
Drink while listening to: Against All Logic - 2012 - 2017
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